5+ Olive Bread References
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Olive bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Olive bread is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Olive bread is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Olive bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Olive bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Olive bread using 8 ingredients and 16 steps. Here is how you can achieve it.
Baca Juga
This gorgeous home made olive bread with cheddar cheese is truly delicious. If you are a olive lover, this bread will make you so happy.
Ingredients and spices that need to be Make ready to make Olive bread:
- 350 g plain flour
- 250 g warm water
- 15 g dried yeast
- 1 Tsp salt
- 1 Tsp sugar
- 1 Tbsp. virgin olive oil
- 100 g stuffed green olives, cut into small pieces
- 200 g shredded cheddar cheese
Instructions to make to make Olive bread
- In a bowl with 100 ml warm water, add sugar and dried yeast. Dissolve it. Cover the bowl and set it aside in a warm place, for 15 minutes. Meanwhile, mix flour with salt.
- After 15 minutes, add 1Tsp olive oil and remaining of the warm water and prepared yeast to the flour.
- Blend it in a mixer for 5 minutes.
- Preheat the oven to 200C. Sprinkle some flour top of the dough, cover the bowl with a kitchen towel and leave it to rest for 2 hours.
- Cover the bowl with a kitchen towel and leave it to rest for 2 hours.
- Chop olives into small pieces.
- Once dough is ready, sprinkle pinch of flour on the working surface, and spread the dough.
- Place shredded cheddar cheese and olives in the center of the dough
- And bring corners of dough together and give a round shape.
- Place it inside the baking tray.Sprinkle some flour top of the dough. Using handle of a wooden spoon, make a cross on the dough, and slightly press it. Then make other one.
- Bake it for 30 minutes or until it is beautifully golden
- Ingredients
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So that's going to wrap it up with this exceptional food Recipe of Award-winning Olive bread. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!