9+ Jhat Pat Biryani Ideas

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Jhat pat biryani. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Jhat pat biryani is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Jhat pat biryani is something that I've loved my whole life.

Many things affect the quality of taste from Jhat pat biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jhat pat biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jhat pat biryani is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jhat pat biryani estimated approx 35 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Jhat pat biryani using 13 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Jhat pat biryani:

1. 1 kg chicken
2. 3 medium size tomatoes
3. 3 medium size onion
4. half cup yogurt
5. 1 cup oil
6. 4 potato
7. half packet masala
8. 1 tbls red chili powder
9. 1 tsp turmeric powder
10. 2 tbls coriander powder
11. salt as taste
12. 4 cup soak rice sella or medium rice
13. food orange colour

Instructions to make to make Jhat pat biryani

1. Heat up oil and add chicken cook 5 min then add all spice
2. Make paste of tomatoes and onion
3. Add paste and cook 10 min medium flame
4. Last bhonify and add yogurt, cook 10 min full flame after bhonify turn off flame
5. Boil rice and drain it
6. Spread Chicken gravy in cooking pateeli and top with all rice and add also food colour let it to steam for 10 min on medium flame
7. Now ready to eat yummy biryani.. try this recipe its really easy and mazedaar❤️❤️

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Jhat pat biryani. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!